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Instructor Information


NameBio
Mathieu Choux Mathieu Choux was born in Burgundy, France in a restaurateur family. He moved to Boise in 2001 to open the restaurant "Le Café de Paris" and later "Gastons Bakery". The bakery makes handcrafted breads and pastries daily, and supply many restaurants and businesses in Boise.  Mathieu is married, and has 2 children, ages 10 and 14.