TASTING TRENDY FOODS
|Dates:||September 10, 2019|
|Meets:||Tu from 6:30 PM to 7:30 PM|
|Location:||West Junior High|
|Fee:||$15.00 Fee Breakdown|
THIS COURSE IS NOW CLOSED. WINTER SESSION REGISTRATION OPENS JANUARY 5, 2020. COME BACK AND SEE US!
There are still openings remaining at this time.
This class will focus on some unique, culturally diverse vegetables and fruits. Participants will learn about the specific produce items, including the nutrient content, ways to incorporate them in their diets, and sample some of the seasonally available items. Have fun with food!
Click on instructor link for bio; ages 18+