THE WORLD OF SPECIALTY COFFEE
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Print| Dates: | September 10, 2024 |
|---|---|
| Meets: | Tu from 10 AM to 11 AM |
| Hours: | 1.00 |
| Location: | Dawson Taylor Roast Cafe - Lusk Street |
| Instructor: | Amanda Stewart |
| Fee: | $25.50 Fee Breakdown |
Students will take home a 8 oz bag of single origin coffee! Class held at Dawson Taylor Roast Cafe, 1035 Lusk St, Boise 83706. 208-576-3655
Course Description
Learn the fundamentals of specialty coffee, including sourcing, processing, roasting, and brewing. You'll also sample several single-origin coffees and develop your sensory skills as you taste, and then bring home a freshly-roasted bag of coffee to brew on your own! Your instructor is a certified teacher with over a decade in the coffee industry.
Class held at Dawson Taylor Roast Cafe, 1035 Lusk St, Boise 83706.
Students will take home an 8oz bag of single origin coffee!
Click on instructor link for biography; ages 15+ w/ adult